I’m leaving today to Brazil. A lot of expectation and a mix of feelings: seeing the whole family, visiting familiar places, talking in Portuguese, talking freely without looking for the right word, eating together, eating the food I always used to eat. Oh my, I need a cookie right now!!!
I’m in a hurry, packing, checking the last details, so I’m playing safely here. That’s not a new recipe, just an old and good one I got from Martha Stewart cookbook Cookie, with a few changes, less sugar and much more chocolate.
Just one more cookie and then, I’m ready to go!!!
Pre heat oven to 350ºF.
Stir together the six first ingredients in a large bowl
Cream together the butter and the sugars until pale and fluffy.
Mix in eggs and vanilla
Add the dry ingredients and mix just ‘til combined.
Add the ingredient of your choice (nuts, chocolate chips…)
Drop dough onto baking sheets spacing 2 in apart.
Bake ‘til golden and set for about 14 min.